In daily life, we often hear traditional Chinese medicine mention the concept of "medicine and food sharing the same origin". So what does "medicine and food sharing the same origin" really mean? Today we will explain to you the meaning of "medicine and food share the same origin"! The idea of "medicine and food sharing the same origin" originated in the Tang Dynasty! In the book "Huangdi Neijing Taisu" during the Tang Dynasty, it was written: "Fasting food is food, and patients eat it as medicine," reflecting the ancient Chinese concept of the same origin of medicine and food. Simply put, the origin of Chinese medicine and food is the same. Most of these things can be used both for medicinal purposes and as food for consumption, making them both medicinal and edible. Examples include kudzu root, hawthorn, black plum, walnuts, almonds, Sichuan peppercorns, honey, etc. They are not only traditional Chinese medicine, but also commonly used as cooking ingredients and nutritional supplements in daily life!

In the OEM processing project of big health food, the concept of drug food homology production occupies a large market share. On the one hand, it is because medicinal and edible foods have a certain therapeutic effect and supplement nutrition. On the other hand, it is also related to people's more focused and in-depth understanding of health. Many professional manufacturers specializing in the production of intermediate and final processing of Chinese food raw materials utilize advanced production equipment to provide one-stop services for different customer needs, including market analysis, product research and development, product production, packaging design, submission for review, and final product ODM landing.

On the basis of following the theory of traditional Chinese medicine and the principle of "dialectical feeding", people combine these medicines and foods from the same source with daily food materials, use different cooking methods, and make them into folk Tonic Diet for disease prevention and treatment. Tonic Diet takes the nature of medicine, uses the taste of food, medicine helps the power of food, and food borrows the power of medicine. The two complement each other, so as to achieve the goal of "medicine and food are treated together". Tonic Diet is not only different from traditional chinese medicine, but also different from ordinary diet. It combines medicine with food, using medicine as food and endowing food with medicinal properties.

1. Category: SC Food Grade

2. Typical processing types: pressed candies, solid beverages, tea bags, plant-based beverages, etc

3. Specification: Typically, it is an independent strip, packaged in bags, cans, tea bags, etc. We provide one-stop personalized customization according to customer needs

4. Price: determined by the product's raw materials, specifications, and internal and external packaging. Specific pricing needs to be determined by the product manager

5. Product specifications: The company has standard specifications and also supports personalized customization for customers

6. Cooperation methods: OEM, ODM, OBM (including labor and material contracting, incoming material processing, formula processing, etc.)

7. Minimum order quantity: The company supports light customization as well as personalized customization

In a word, food with the same source of medicine and food is more and more popular among consumers. More partners will choose food with the same source of medicine and food for OEM. They believe that in the Internet era, the development of the health industry will be better and better.